Ingredients
1 1/2 cups milk
10 graham crackers (coarse crumbs)
1 cup mini marshmallows
0.5 cup chocolate chips
3 tbsp cocoa powder
1/2 cup butter (softened)
1.5 cups whipping cream
1 cup granulated sugar
1.5 tbsp vanilla pudding mix
Instructions
Line a springform pan with parchment paper
In a bowl, combine crumbled graham crackers, 1/2 cup milk, and mini marshmallows. Press into the pan as the base
In a saucepan, melt butter with cocoa powder and chocolate chips until smooth
Cool the ganache before pouring over the final layer
Chill for 4 hours before serving
Notes
Chill together in fridge
The texture is a gentle crunch on top
Keep in airtight container
Best served chilled
- Prep Time: 20
- Category: Quick Chicken
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 15g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 5g
- Carbohydrates: 24g
- Fiber: 0.5g
- Protein: 2g
- Cholesterol: 25mg
