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No Bake Peanut Butter Bars with Chocolate

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Quick, no-bake peanut butter and chocolate bars with a crumbly peanut butter base and smooth chocolate top. Easily assembled in 15 minutes and chilled to set, these tender bars are perfect for snacks or gifts. Rich, sweet, and salty, these homemade treats are indulgent yet simple.

  • Total Time: 135
  • Yield: 16 bars 1x

Ingredients

Scale

2 cups graham cracker crumbs
1/2 cup all-purpose flour
1 1/2 cups creamy peanut butter
1 cup powdered sugar
1/3 cup butter, softened
1 1/2 cups semi-sweet chocolate chips (halal/nut-free if required)

Instructions

Line an 8×8 inch baking dish with parchment paper
In a large bowl, combine graham cracker crumbs, flour, and peanut butter
Beat in the butter until the mixture is crumbly yet sticky
Press the base into the prepared dish and smooth the top
Microwave the chocolate chips in 30 second intervals until meltable, stirring in between
Spread the melted chocolate over the peanut butter base
Chill for 1-2 hours until set
Cut into 16 bars

Notes

Chill until chocolate is firm before slicing
Use halal-certified chocolate if dietary restrictions apply
Store in the refrigerator for up to 5 days
For a nut-free option, substitute peanut butter with sunflower seed butter

  • Author: Samantha Jones
  • Prep Time: 15
  • Category: Cozy Chicken
  • Method: No Bake
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bar
  • Calories: 200
  • Sugar: 15g
  • Sodium: 120mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Carbohydrates: 25g
  • Fiber: 1.5g
  • Protein: 4g
  • Cholesterol: 30mg