Ingredients
1 (3-4 lb) halal-certified rotisserie chicken, cooled and shredded
12 slider buns
3/4 cup halal-friendly barbecue sauce
12 slices cheddar cheese (optional: coleslaw, pickles, red onion slices for topping)
Instructions
Preheat oven to 350°F (180°C) or use a stovetop griddle
Shred cooled rotisserie chicken into bite-sized pieces
In a bowl, mix shredded chicken with 1/3 cup barbecue sauce until evenly coated
To assemble, place cheese slices on bottom buns, then divide chicken mixture among buns
Brush top buns with remaining barbecue sauce
Place assembled sliders on a baking sheet and warm for 10-12 minutes until cheeses melt and buns puff
Serve warm with optional toppings like coleslaw or pickles
Notes
Use leftover chicken or thawed rotisserie chicken for best results
For extra flavor, fold cooked bacon-free breakfast sausage into the chicken
Store leftover sliders in an airtight container in the refrigerator for up to 3 days
Gluten-free buns can be substituted for dietary needs
- Prep Time: 15
- Cook Time: 20
- Category: Quick Chicken
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 280
- Sugar: 9g
- Sodium: 750mg
- Fat: 12g
- Saturated Fat: 5g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 60mg